Imagine having this heavenly Middle Eastern sweet cheese pastry at the tip of your fingers every time you crave it. Keep your stock full with Burj Al Hamam’s cook-it-at-home knafeh.

How To Cook : Warm in microwave for 1.5 minutes, let it rest for 6 minutes, then warm again in microwave for 2 to 3 minutes, add the sugar syrup and it is ready to be served

Quantity:250g